Catalog: Davis Applied Technology College 2006 Catalog
Company/Brand: Davis Applied Technology College
food service in Davis Applied Technology College 2006 Catalog by Davis Applied Technology College
................ 9,10 INFORMATION SERVICES Admissions/ Registration ... Substance Policy ......13 Counseling Services ..13 Cultural Diversity ........13 ... School District Transition Program ..13 Food Services ............13 Grading System ... .................. ........14 Placement Services ..15 Refund Policy ..............15 ... 16 Student Health Services ........................1 7 Student ... CONNECTIONS College Placement Services ........................2 1 Davis/ ... 21 Department of Workforce Services ....22 DATC/WSU Education Partnership ... enrollment steps 1. Talk to Student Services or apply on-line to begin the ...
, mentoring, retention, and support of services and programs to students and the ... community. Through these services the College strives to encourage the ... assistance in technical programs. FOOD SERVICES The College cafeteria is operated in ... offering a full range of beverages and food items. Breakfast can be purchased from ... , may seek information through Student Services, appropriate College Administrative ...
(801)776-7800 DEPARTMENT OF WORKFORCE SERVICES (DWS) The mission of the Utah ... Department of Workforce Services is to provide quality, accessible and ... employment-related and supportive services responsive to the needs of job seekers ... employment needs, the following services are offered: Job Referrals Job Board ... Toward Employment Refugee Assistance Food Stamps Child Care Workshops ... Referrals to other Agencies and Services ...
SERVICE PROFESSIONS The School of Service Professions focuses on training ... occupation where providing world class service for clients is a major component of the ... learn technical as well as professional service skills. COSMETOLOGY This program ... understanding for entering the food service industry. Theory and basic cooking ...
skills and knowledge for entering the food service industry as a cook or baker. ... work in a team setting while preparing food in all stages of production. They must ... of Cooking g Recipes Menus HOT FOOD PREPARATION I II g Stocks, Sauces, ... Preparation g Line Cooking COLD FOOD PREPARATION g Food Presentation ... mon-fri 7:00am-2:30pm SCHOOL OF SERVICE PROFESSIONS ...
meals at another. LINE COOK Prepares foods to order in fine dinner houses. ... operations. SHORT ORDER COOK Prepares foods mainly for breakfast and lunch quick ... . PREPARATION COOK Prepares all food from raw product. Makes food items ... Den Restaurant William Holley, CEC Utah Foods Service Bernard Gotz Little America ... Hughston, CEC Sysco Intermountain Food Thomas Satterfield, CEC Delta Center ... Culinary Arts 30 Culinary Arts I 90 Hot Food Preparation I 120 Hot Food Preparation ... II 120 Short Order Cooking 120 Cold Food Preparation 120 Culinary Arts ...
to work hard! RESTAURANT/HOSPITALITY SERVICES This program prepares individuals for ... in the Industry Banquets/Catering/Food Service g Introduction to Food Service g ... Characterizing Food Service Establishments g Food Service ... g Defining Perishable Products/Services g What is Service Marketing and Why is ... it Different? SCHOOL OF SERVICE PROFESSIONS RESTAURANT AND ...
's Role g Workplace Safety Customer Service g Defining Customer Service, Customer ... in Accounting in Hospitality g Food and Labor Costs Utah Liquor Laws g Who ... /Hosp. Industry 60 Banquets/Catering/Food Service 45 Front Office Operations 45 ... Hospitality Sales/Marketing 45 Customer Service 60 Safety/Maintenance/Facili ty ... /Union Grill Dave Greenhalgh Choice Foods Service Mark Livingston Bogeys DATC ...
Fax Number 801) 776-5818 Employer Services (801) 593-2549 Financial Assistance ... Nursing Program (801) 593-2341 Student Service (801) 593-2332 R Radiology Practical ... 4 Scholarships............. ...20 Service Professions ... Conduct ......16 Student Health Services ........................1 7 Student ... ................... .19 Placement Services ........................1 5 Plumbing ... / Scholarships..........19, 20 Food Services ............13 Foundation Board ... ) 19 Grievance Proc. ........13 H HVAC Service Technology............49, 50 ... 3 6,78,83,84 Information Services ..............11-18 Information ...
