Page 7 of Mangrove Cay Club South Andros Island Bahamas by Frontiers International Travel

the lodge team liz and alton bain are the joint owners and managers of mangrove cay club they were instrumental in the creation of the lodge as well as nurturing all the little details that have made mangrove cay what it is today alton is a bahamian and liz a canadian and they have made andros their home since 1990 they have had extensive previous experience in operating lodges and mangrove cay club is the result of all they have learned about how a lodge should be run chef iyke moore with whom they have worked for many years supports liz and alton iyke is continuously recognized for his culinary genius particularly with seafood he personally chooses his entrees from the local boats that come to the dock with their fresh catch iyke balances his menus with a varied style to please a broad array of tastes and preferences the rest of the lodge staff is comprised of a team of eleven who help liz and alton ensure that the lodge and equipment are kept in perfect order ourguides ta f f led by head guide chris leadon the guides at mangrove cay club have deservedly attracted quite a reputation all are skilled boatmen see supremely well and are good company they are a real team and genuinely care a great deal about the success of each guest and their fellow guides every morning they freely exchange information about their fishing plan to ensure that all guests have the best day possible they are fully equipped with all necessary equipment including safety radios spare rods in the boats boga grips extra-long needle-nose pliers and knotless nets to maximize the well-being of the bonefish european office +44 020 7493 0798

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