Food Worldwide Adventures 2017 by Intrepid Travel

More catalogs by Intrepid Travel | Food Worldwide Adventures 2017 | 49 pages | 2017-01-20


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Featured catalog pages of Food Worldwide Adventures 2017

real life experiences sure the highlights still take our breath away but travel should be more than just ticking boxes we think the real magic happens off the beaten track joining a family for dinner in thailand or bonding with locals on a train in india because it’s those real life travel experiences – the most spontaneous and simple of moments – that stay with you long after you’ve returned home eat stay and live local just the right balance travel made easy we design our trips from the ground up which the best small group adventures strike the we’ll deal with the logistics of travel – organising means using an experienced local leader local perfect balance between included activities and itineraries transport accommodation and of transport and – wherever possible – small ‘you time’ we’ve included some meals but also course great places to eat – so you can focus on locally run accommodation many of

look out for these symbols we have no minimum numbers on most of our trips once you’ve booked your trip will run as scheduled we offset our emissions each year by investing in highly accredited renewable energy products physical rating each of our trips has a physical rating so you can tell how physically exerting a trip is and how fit you’ll need to be to enjoy it as a guide easy and relaxing bring your walking shoes an average level of fitness required action packed physically demanding full-on active adventure for the more agile traveller  back to main menu food festivals every now and then we’re lucky to cross paths with some truly unforgettable regional festivals mark these key dates in your diary and check our departure dates to make sure you don’t miss out on the fun mistura festival peru hundreds of peruvian farmers gather on lima’s beaches in early september for the annual mistura festival expect plenty of live music cooking

 back to main menu moroccan salad jo stewart djemaa el-fna morocco eliza elliott moulay idriss real food adventure – morocco meknes 10 days casablanca to marrakech discover the wide world of bread from khobz to msmen to tafournout to simit that forms an essential part of every moroccan meal fes casablanca essaouira m or oc c o marrakech aroumd surrounded by amazing scenery and the scent of a wood-fired oven help prepare a berber feast at a traditional gite in the high atlas mountains brush shoulders with locals while you feast on freshly grilled sardines purchased straight from the portside fish souq in essaouira original xmzf maximum group size 12 day 1 casablanca welcome this food adventure with a traditional friday feast – featuring seven-vegetable cous cous and briouate delicious crispy pastry parcels stuffed with a variety of fillings day 2 meknes moulay idriss breakfast on msmen moroccan flatbread and mint tea before travelling to volubilis an

barley soup slovenia plitvice lake national park croatia bled slovenia ljubljana real food adventure – slovenia croatia 9 days ljubljana to split piran croatia motovun rovinj pula plitvice np pag island be enchanted by bled s fairytale landscape as well as the town s signature dessert – kremsnita – a delicious vanilla custard cream cake zadar split discover why istria is considered the italy of the east – a gastronomic wonderland where world-class olive oil and truffles await taste some of the newest players on the world wine scene – teran refosk marastina and kurtelaska bijela and try to pronounce them after a few glasses original zmze maximum group size 12 days 1-2 ljubljana toast the start of this food adventure with a glass of schnapps in ljubljana slovenia munch on some of the city’s tastiest treats on a delicious breakfast tour then head to the delightful lakeside town of bled leave room for kremsnita a traditional cream cake days 3-4

kebabs in turkey istanbul tu r ke y real food adventure – turkey 10 days istanbul to istanbul goreme izmir get up close and personal with turkey’s age-old culinary traditions preparing specialties like manti dumplings and tatli sweets konya selcuk akyaka experience the warmth of turkish hospitality as a local family takes you into their beautiful cave home nestled in the hills of ortahisar in cappadocia there s more than one way to savour the humble kebab discover the different regional interpretations of this dish on a kebab crawl through istanbul original erzz maximum group size 12 days 1-2 istanbul kick off your turkish food adventure in the bustling capital of istanbul go on a kebab crawl and taste the different regional interpretations of this iconic dish later enjoy a baklava tasting explore the egyptian spice market on a food trail and then perhaps join a local family for a traditional home-cooked dinner days 3-4 akyaka travel to akyaka a tiny town on the

 back to main menu red curry chicken thailand boat noodle vendor bangkok real food adventure – thailand chiang mai homestay th aila n d 8 days bangkok to chiang mai experience thai food markets in all their fiery flavours – and odd locations some are set up floating down a river others over a railway track kanchanaburi ayutthaya bangkok get ready for a hands-on masterclass in central thai cuisine in kanchanaburi browsing the market to select fresh produce before feasting on your creations whip up northern thai khantohk specialties on a homestay outside of chiang mai and glimpse thai life from a local’s perspective original ttzf maximum group size 12 day 1 bangkok welcome to thailand jump in a tuk-tuk for a rolling feast through bangkok’s sizzling streets snack on pork satay then dine at a restaurant that’s a royal family favourite finish with a dessert of toast topped with cream days 2-3 kanchanaburi head to the mae glong railway market for a

 back to main menu busan korea haemul jeongol spicy seafood hot pot seoul real food adventure – south korea 8 days seoul to seoul daegu jeonju wash down the other version of kfc – korean fried chicken – with a glass of soju korea’s national tipple sunchang busan sou th k or e a get to know bibimbap inside-out – tuck in at a famous restaurant and learn the secrets to making an authentic bowl for yourself in a cooking class get behind the scenes of south korea’s burgeoning craft beer scene with a tour tasting and sit-down lunch at a brewery in busan gyeongju original cjzk maximum group size 12 day 1 seoul get your first taste of korea s famous kfc and maybe wash it down with the perfect accompaniment – cold beer day 2 jeonju today s all about south korea s favourite culinary offering bibimbap try this signature dish at a famous restaurant then learn how to make the real thing plus other korean delicacies during a cooking class

street falooda kulfi delhi india india sri lanka it’s one of life’s great tragedies that the vast spice-filled splendour of indian and sri lankan cuisine which draws inspiration from dozens of ethnic subcultures and centuries of history has been sold to the western world as simply ‘one butter chicken one lamb rogan josh and three garlic naan.’ but not here taste fresh onion bhaji from a chennai street stall eat thali in rajasthan and sip real sri lankan tea on the plantation it came from butter chicken will never be the same again where in the world india sri lanka get a taste of some of india s most famous culinary traditions – mughal rajasthani and portuguese-tinged flavours – while feasting with locals from delhi to goa page 36 add a regal dash to your indian food adventure with a masterclass in the cuisine of the chettiars in karaikudi who have built a reputation for ‘eating like kings’ page 37 discover sri lanka’s

combo trips savour more of the subcontinent with our immersive combination trips double up on india – or go one step further and do all three turn these… hhzm hhzi hpzm 38 combo trips real food adventure – north india  15 days delhi to goa see page 36 real food adventure – south india  12 days chennai to kochi see page 37 real food adventure – sri lanka  12 days negombo to colombo see page

 back to main menu mexico city mexico damien raggatt mexico city real food adventure – mexico puebla mexico 9 days mexico city to mexico city oaxaca taste your way around the streets of puebla eating cemitas tacos arabes and camotes then fill up on a theatrical lucha libre wrestling performance mazunte enter the heart of pre-hispanic cuisine in oaxaca taste chiles chocolate mezcal and the surprisingly delicious chapulines grasshoppers a fishing expedition out on the pacific ocean will have you eating fresh ceviche on one of the best beaches on mexico s south-west coast original qvza maximum group size 12 days 1-2 mexico city dive into mexico city’s celebrated food scene on a taco crawl eat delectable tacos al pastor slow-roasted marinated pork tacos and sip mezcal in one of the city’s sensational bars head to one of mexico’s biggest food markets and be awed by the produce on display keep your eyes peeled for local fruits such as pitaya and opuntia

 back to main menu antigua guatemala sally johnson bite-size break antigua bite-size break lima 3 days antigua to antigua 3 days lima to lima qvha-o view dates and prices enter qvha-o on our website for departure dates experience guatemala’s celebrated colonial gem and its surrounds on this delicious stopover kick things off by joining a local chef for a cooking class then travel just outside of town to dig into the history of coffee at a local plantation cooperative see how the beans are grown get your hands dirty harvesting them if it s the right season and discover the art of the perfect roast afterwards enjoy some lunch with a farming family and sip on a freshly brewed cup of coffee explore the chaotic antigua market snacking on some of the most popular guatemalan dishes like tamales and pepian and relaxing in cafes with views of the imposing juego volcano in free time check out the craft shops or perhaps head out on the town to bust some salsa moves on the