special courses cookery course cok the aim is the practical learning of the basic principles of italian cooking such as pasta stews bread and pizza the course is also a pleasant opportunity for socialization and is concluded with a dinner consisting of what has been cooked and with wine added this course must be attended together with a language course the course is held in pisa and viareggio 6 lessons a week 2 meetings of about 3 hours each times 17.30 20.30 until the end of the dinner course in history of art sap this course is directed to people who are interested in art history and want ...
