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Course Descriptions 181 TOUR 1800 Hotel/Motel 2 Credits ... Prerequisite: TOUR 1100 This course introduces students to ... the hotel/motel industry. It emphasizes how each area within the hospitality ... industry operates and works together to provide quality service. The course ... that managers of hotels/motels need to be successful. (2 contact hours) TOUR ... Operations and 4 Credits Prerequisite: TOUR 1100 This course introduces students to ... agency marketing. (4 contact hours) TOUR 2250 Principles of Food and Beverage 2 ... Credits Prerequisite: TOUR 1800 This course introduces skills and ... , and catering). (2 contact hours) TOUR 2260 Hospitality Cost Control and Loss ... FSRM 2200 (can be taken concurrently)or TOUR 2250 This course introduces students to ... and food service industries as well as to the prevention of internal/external ...