Page 9 of Occupational Safety & Health Catalog of Training and Information Products by National Technical Information Service

occupational safety health catalog eto national institute of occupational safety and health centers for disease control and department of health and human services ionizing radiation safety department of the army gives a description of the sources of worker exposure to ethylene oxide in hospitals includes recommended steps to reduce or eliminate exposures order number ava15112vnb1cgm 19-minute vhs 1986 $50 this program addresses and instructs ionizing radiation safety procedures to personnel who work with medical x-rays industrial x-rays and permitted radioactive material operations order number ava21004vnb1cgm 17-minute vhs 1998 $65 niosh pocket guide to chemical hazards fda new quality systems regulation food and drug administration national institute for occupational safety and health tutorial by kim trautman gmp expert on the new quality system regulations covers essential information to understand and implement the new regulation for medical devices and international quality system requirements order number ava19951vnb2cgm 240-minute vhs 1996 $130 this guide is intended as a source of general industrial hygiene information for workers employers and occupational health professionals it presents key information and data in abbreviated tabular form for 677 chemicals or substance groupings found in the work environment order number pb2005108099cgm $29 food code 2005 recommendations of the united states public health service food and drug administration food and drug administration nursing homes hazards and solutions occupational safety and health administration the food code is a reference document for regulatory agencies responsible for overseeing food safety in retail outlets such as restaurants and grocery stores and institutions such as nursing homes and child care centers it is neither federal low nor federal regulation and is not preemptive but may be adopted and used by agencies at all levels of government that have responsibility for managing food safety risks at retail the fda fsis and cdc in collaboration with the conference for food protection state and local public health and food control agencies industry representatives academia and consumers have updated the 2001 food code to reflect the most current science and the best strategies to ensure a safer food supply in the united states order number pb2005102200cgm print version in 3-ring binder $59 comes from an osha initiative to reduce injury and stress to nursing home workers whose injury rates are much higher than average because of the frequent requirement to lift and transfer patients the program analyzes and identifies injury trends trains workers in safety and health and minimizes lifting trauma through better scheduling to allow more staff per lift and by using lift assists cost savings from such a program is highlighted order number ava20259vnb1cgm 15-minute vhs 1998 $45 transportation safety evacuating elderly and disabled passengers from public transportation vehicle emergencies fred and the voice of food safety how to avoid foodborne illness food and drug administration see emergency response section transit employee security and safety awareness urban mass transportation administration about 2 million cases of food poisoning which now occur each year are due to improper handling of food in the home this presentation teaches how to handle thaw and store food properly to avoid foodborne illness fred s wife has returned to the work force leaving him to help with the shopping and even cooking fred finds that he has a lot to learn about safe handling of food material is presented in a lively and humorous manner order number ava18185vnb1cgm 8-minute vhs 1994 $50 increases the security and safety awareness of mass transportation employees who work in isolated situations emphasizes action and measures that can prevent confrontations from occurring or escalating and suggest ways to respond that increase an employee s security and safety order number ava18974vnb1cgm 23-minute vhs 1991 $77 winning combination the hidden danger oxygen regulator fires food and drug administration national highway traffic safety administration this is a revised training video designed to instruct users of oxygen equipment on how to safely handle use and store oxygen equipment to avoid the risk of an explosion order number ava20905vnb1cgm 30-minute vhs 2000 $55 through demonstrations and personal testimonials viewers learn about the winning combination of safety belts and air bags and how they provide the best protection available today order number ava19322vnb1cgm 9-minute vhs 1989 $40 national technical information service · order online at www.ntis.gov 9

[close]