Catalog: Santa Rosa Junior College 1996-1998 Catalog | |
| the world; dairy breeds, development of dairy herds, selection, feeding, ... , milking, merchandising and raising of replacements. Commercial and purebred ... for English 100A or equivalent Types of horses and horse operations as well as ... , breeding, handling and diseases of horses are emphasized. (CSU/UC) CAN AG 26 AG ... Selection and comparative evaluation of beef, sheep, swine and horses, based on ... . (CSU/UC) May be taken for a total of 6 units. AG 66.1L Livestock Judging ... Selection and comparative judging of beef, sheep, swine and horses. ... . (CSU/UC) May be taken for a total of 4 units. AG 66.2 Meat Technology 0.5-3 ... English 100A or equivalent Evaluation of live animals; beef, sheep, hogs. ... Evaluate carcasses of animals. Learn wholesale and retail ... | |
| 100A or equivalent Comprehensive study of gamebird types, as well as their ... or equivalent Physiological aspects of cattle as it relates to reproductive ... English 100A or equivalent Covers areas of the physiological aspects of horses as ... English 100A or equivalent Covers areas of ram semen testing, pregnancy detection ... , out of season breeding, heat detection, ova ... . AG 247 Artificial Insemination of Cattle 3 units/3 hours. CR/NC option. ... ; includes anatomy and physiology of the bovine reproductive process; ... collection and processing of semen; proper handling of frozen semen ... and manipulation methods. Application of theory put into use in extensive ... gardener with intensive coverage of weeds, diseases, insects, soils, water ... techniques. Several representatives of the University of California serve as ... | |
| impacting the ownership and management of farms, ranches and agri-business ... enterprises are the focus of the course. Property rights, contracts ... Familiarizes students with the various types of computer hardware and software ... Emphasizes the management aspects of horse husbandry. Nutrition, ... , as well as economics. AG 266A Horseshoeing Principles and Practices 3 units/3 ... equivalent Basic anatomy and physiology of the horse as it relates to the foot, ... pastern, leg and skeletal sections of the horse associated with horseshoeing ... . AG 266B Intermediate Horseshoeing 3 units/3 hours. CR/NC option. ... 100A or equivalent Technical aspects of horse anatomy and physiology as they ... English 100A or equivalent Selection of breeding and market lambs, hogs and ... beef utilizing a wide variety of selection techniques. Live animal and ... | |
