Catalog: Seattle Community Colleges Course Descriptions
Company/Brand: Seattle Community Colleges
table plates in Seattle Community Colleges Course Descriptions by Seattle Community Colleges
growing and winemaking, including table, sparkling and fortified wines. ...
cakes desserts; ice carvings; and food/table arrangements. Prereq: CUL 101. CUL ... . Prereq: HOS 102. HOS 103 (1) C Table Service (Practicum) Acquire expertise ... staff. Prereq: HOS 102. HOS 104 (1) C Tableside Service (Practicum) Intro to leadership ... of French service; exhibition of tableside food preparation and service in a fine ...